To standardize safe fire response in high-pressure, high-volume kitchens.
To protect guests and staff by strengthening on-site kitchen emergency readiness.
To safeguard vulnerable populations where kitchen continuity and safety are critical.
To prepare mobile teams to handle fires in confined or changing kitchen setups.
To embed best-practice kitchen fire response into professional chef training.
To add immersive, high-impact kitchen fire scenarios to existing safety programs.
Here is a glimpse into the fire safety training experience